The 19th Hole resumes food and beverage service beginning April 13 from 10 am to 7 pm. There will be a pimento cheese sandwich special in honor of Master’s Week. The new full menu is on our website under Member Events and Menus. Our on-site caterers, I Do …Weddings and Events (Matt and Jennifer) will again be serving their delicious breakfast sandwiches on the veranda beginning at 8:00 am. Drink specials in the 19th Hole will be $5.00 top shelf cocktails, $3.00 draft beers and $10.00 draft pitchers all weekend long – or until we run out! Your regular patronage of the 19th Hole is the best way to assure we can continue great bar and food services to our members and guests. And always please drink responsibly.